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It is spicy, but it's the kind of spicy that as long as you keep eating it doesn't bother you. But one you stop, you better have some milk or water or whatever your pleasure to stop the burn. I've also learned the Ethiopian tradition of "drinking" soup with a half corn on the cob. Spice the...

I always smoke salmon the day before Christmas so we can have eggs Benedict with smoked salmon on Christmas morning. That's how we start the day every year. We eat breakfast about 10 so we're ready for Christmas dinner around 5. After dinner we do a long, long walk through the forest. Between...

Killing a goose tomorrow to hang it for Christmas day. Home grown potatoes for mashed potatoes, home grown brussel sprouts and beans, cranberry fluff, stuffing (I have an amazing recipe that uses home made bread, cranberries, stuffing, and lots of stuff), applesauce (home grown apples), apple...

It's called Doro Watt and it's delicious. Also not hard to make.

Ethiopian BBQ is amazing.

FTFY

Do you guys remember the Datsun B210? I drove one of those for years. Was amazing in snow even though it was a light car with rear-wheel drive. Rusted out like crazy. Had a hole in the floor just in front of the driver's seat. I eventually upgraded to a Chevette.

Holy mother of all that is holy.

I think this is a repost. I don't care. It's awesome.

Laser welding aluminum alloy This makes me slightly horny