Best thing from my instapot I've been able to make is pulled pork. Can do a 4 lb shoulder pulled pork in under an hour. Just give it a good sear before you throw it in.
I still remember playing up till the floating castle and constantly bitching about how much our monk sucks because he does shit for damage. Than we finally took his weapon off and after he one shot everything in the next fight we were like... oh! our bad! Oh the good old days of learning the...
We usually drench it in olive oil and garlic, roast it, and eat it with some greens like spinach, asparagus, or brocoli rabe. For tail gating we'd slice it thin and make sandwiches loaded up with loin and rabe.