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Heh, this one should be fun.

You lose.... Trying to remember what movie that simple line is from. I think it was something out of the '80s. That's going to bug the shit out of me. It was actually a pretty surprising result. Had to actually go look it up because I didn't remember, but watching it again, I'm okay with...

Yeah, bulk garlic has shot way up at our stores to .60 a bulb, and they're tiny. Totally not worth it, and I never bought pre-peeled bulk garlic in the past, but for the amount I get for the price it's a no brainer. Last a good long time stored properly, and saves a little bit of time. Not...

That's such a fun channel to watch. Wish I had access to the stuff he forages on the daily. I guess the downside is he lives in the UK. Man knows his stuff, though, and it's neat to see / learn about what's out there for a bit of sweat equity if you had it in your backyard

Yeah I don't plan on ever watching the show on Netflix. I'll watch this episode and that'll be enough.

Wondered if they were going to cover this being from Milwaukee. Not exactly an episode I'm excited about.

Another experiment video with everyone's most hated boss

Okie dokie.

Well at least shoot me over the company, if I can get something put together, I'll try to make it happen. I just remember their prices being very good and they might be totally cool with us doing another batch of things. It sounded like a everybody had a pretty good experience with them...

I didn't realize you were so around, hope you're doing well, and enjoying your kayaks. Well why don't you just go ahead and do us all a favor, and contact the company you got set up with last time, we could have something pretty cool. Maybe that might get you out of prison. It would be...

Should be a good one.

Ahhh shit, I guess we're in for a new wacky series...

Ed Gein wasn't a slouch either. Some of the stuff he did is pretty damn horrific.

Yeah he always says that at the end of the Elden ring ones, but I never played that game so, I don't really give a shit. But if you played it I'm sure they're probably fun to watch. I think he did it for like Dark souls 3 or something as well, another game I haven't played because I haven't...

Halloween episode! Hope they do Creepshow 2 and talk about the Shudder series. Been watching episodes of the series lately and even being low budget, it's pretty good. Lots of references to other horror movies and stories, just overall fun to watch, even though the third season gets a little...

Yeah I normally don't watch a lot of stuff like that but his schtick is pretty funny, so I've been watching a lot of his elden ring crap.

Damn it I was coming to post that. I'm glad he's doing some goofy new series now.

Final round, who will win!?! I just saw it was posted and I've not watched it yet. I hope it's briar man.

If you've got a good local butcher, they always have the best sausage. I know a few small Texas town spots where I get German / Czech stuff with a coarse grind. There's a place in Brenham, where we always got our deer processed, and they make some of the best sausage I've ever had. They'll...

Godskin Duo battle!

Hell that's a great deal. Sausage has jumped up big time, but I guess everything has. What brand is it? I used to always buy Burton Sausage Company, hell I've been to their building in Burton, but I think they went out of business due to covid.

Yeah no kidding. Had they had more available, I'd have loaded up even more and just vacuum packed everything. I found out about the sale a little late and I guess everybody else realized how good of a deal it was. We've got leftovers for this evening, so two crabs and all of the...

Was talking to a neighbor the other day, and he said HEB had snow crab half off at $12 lb. Went and picked managed to get 6lbs from the last case they had in stock. Got 4 whole crabs and a couple of lbs of legs and claws marked down to $9 after talking to the seafood manager. Apparently was...

Ahhhh shit, should be a good one:

And they probably got their little Asian daughter off the black market.

Think it's maybe some time next year. Could be wrong though.

Haha, man just shoot me a private message. The wife just started volunteering there because she was always going to the two libraries here in town, and the old ladies that work there we're just nice, she just decided to go help them out after becoming a regular. She works from home so I think...

Final quarter finals, and it's on to the big stuff:

My wife has been volunteering at the library one morning a week for a good while now. They get a ton of different books donated constantly, and then put them up for resale in their little shop. Books are maybe anywhere from a dollar to $5. With it being the Woodlands, shes seen quite a nice...

Yeah, I don't like pulled pork where every meat fiber is separated. The texture is just mush. I'll slice it or at least separate to bigger chunks.

What did you rub it down with? Looks like just coarse black pepper and salt. Regardless I'm sure it's going to turn out great. Post some pics of the final results.

Well it sounds like you have your answer. Happy barbecuing. Post some pictures of the next brisket you do. I'm culturally appropriating more Asian cuisine this evening on the grill. Pretty excited.

I mean if you feel you got enough smoke / bark on it during the initial cook and you hit the stall, then wrap it with whatever toss her in the oven. At the end of the day you and your family are the people eating it and as long as you're happy with it who gives a shit. When you get a little...

The whole point of wrapping is to get past the stall and get it up to that 190-200 range. I mean they call wrapping in foil the Texas crutch. I mean I guess you can go ahead and wrap it and throw her in the oven. If I'm not mistaken you're running a pellet smoker, so it's essentially the...

To my understanding you can still get a hell of a lot more smoke flavor and maintain your bark if you're using paper versus foil. If you switch to foil it's going to be nice and tender and maintain juices but you might lose the crispiness of your bark, and you cut yourself off from additional...

Hawkeye played Dahmer back in the early 00s before his career really took off. There was a handful of serial killer movies at the time. I think a Gasey, Bundy, and Gein ones that may have all been produced by the same company, or maybe it was just a cinema trend at the time. The Ed Gein...

I guess it's just all the fat and gelatin from the connective tissue that rendered out from that particular cut? What was the original roast you used?