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Because of blinking, no one has ever seen a complete movie.

Yeah, he showed up all over the place in little bit parts, most uncredited. He was apparently the life of any shoot.

Duck is gamier and greasier. Duck is like all dark meat, goose has a greater variety. It's got more grease than a turkey, but not so much as to make it anything but delicious. And a wild goose is different than one you get at the store, just like wild turkey is different, and wild duck is, too...

hahahahahahaha. I must get one of these.

I do, indeed! Get them on a rack in your roasting pan, use lots of citrus, spice the dickens out of it, and it's magical. So much better than turkey. Also, save the fat that collects in the pan to cook roasted potatoes. They're next level when you use goose fat.