I don’t think you’d be disappointed. We run ours 95% of the time on the default cycle but with large fill or max fill and not auto sense just to make sure we get plenty of water. I’ve done some delicates in it and not had a problem.
Mrs. Haus
brother, but we got tired of needing to dig in it to get what we need (even with cardboard partitions dividing it up). Now I have the compelling need to powershop the local groceries and carnicerias for their best deals on meats, since I have space. (although as you can see I'm stocked for now on bologna...)
This Wakandan freezin bologna!For those wondering what 20 glorious cubic feet of newly acquired freezer space looks like........
View attachment 595881
This is it next to the over quarter century old Kenmore which I believe I have referenced elsewhere in this thread as the "Obelisk which laughs at time"
We also have a smaller 7cf chest freezer we got from
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Total tax , title, and license delivered was right on $850. It was a GE, so I have a little apprehension, the the reviews on it seemed good enough for a patio/garage freezer.
Get shit on sale chief, stock up and freeze. Not to mention one of my comfort foods from my youth is the occasional fried bologna sammich.
My grandmother had one at her house and this was the way.... Opening it was always a reflex test to catch/push whatever starts falling forward first.
Then you need to round out your experience with a chest freezer that you keep a few heavy things on.
Agree. Otherwise they can just push the lid up and get out and a padlock looks too suspicious.
Yeah. I have both a chest freezer and an upright one in my garage and they both have their issues. You can get more stuff per square foot in the chest freezer, but if you actually fill it up, you can't get to the stuff on the bottom.
sleevedraw
for the rec.
