Tried something new, did a tritip roast.
Most cuts of beef I could find for roast were like $80 to $100. What in the actual fuck? I'm feeding 7, I don't need $100 of meat. Nice 3.5 lb tritip for like $26.
Trimmed, scored, seasoned and seared. 15 min at 400F then about 45 at 250, rested and...