The Fast Food Thread

Crone

Crone

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What's with all the hate on Ranch + pizza? Shit's been a normal staple in my life since I was a kid? Pizza gets delivered, Ranch gets put on the table. Just the way things work!

Also, recently visited Vancouver BC, and wtf? Their McDonalds had all sorts of menu items I hadn't seen before. Unfortunately I was only there for my kids, and they don't have the Mighty Happy Meals (6pc nugget), and so my kids had to starve with only getting the 4pc nugget meal.

Also, I saw at Safeway in CA they had bottled Big Mac sauce? We have that yet in the states?
 
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kudos

kudos

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Crone said:
Also, I saw at Safeway in CA they had bottled Big Mac sauce? We have that yet in the states?
Click to expand...

prod_ec_1568534002.jpg


Just don't eat it cold.
 
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Chysamere

Chysamere

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As a pleasant surprise the new burgers at Mcdonalds I posted above come with corresponding McNugget sauces: Tokyo Lemon Basil Mayo and Osaka Okonomiyaki Mayo. I will report!
 
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BrutulTM

BrutulTM

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Chysamere said:
Now this is a competition I can get behind. I'll have to try both of these later this week

main_170809a.jpg


Edit: Why can I see the picture in the edit post field but it's not showing in the thread?

This is the picture in question:

http://img.mcdonalds.co.jp/index/graphic/main_170809a.jpg
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Why is the "beef" cutlet white on the inside?

FWIW, hollow cheese sticks happen when the breading loses structural integrity. If you fry them and there is a hole in the breading, the cheese just runs out.

Dairy Queen here has cheese curds. I don't think I ever saw them when I was in California. They are delicious if you're in the mood for a half a pound of solid fat, and who isn't in the mood for that?

20151222_114232-574x323.jpg
 
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McCheese

McCheese

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I love when some of the cheese runs out of cheese sticks and you get that nice partially fried glob of cheese stuck to the outside. I always like to nibble/bite those cheese nubbins off first before starting in on the cheese sticks proper.
 
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Chysamere

Chysamere

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BrutulTM said:
Why is the "beef" cutlet white on the inside?

FWIW, hollow cheese sticks happen when the breading loses structural integrity. If you fry them and there is a hole in the breading, the cheese just runs out.

Dairy Queen here has cheese curds. I don't think I ever saw them when I was in California. They are delicious if you're in the mood for a half a pound of solid fat, and who isn't in the mood for that?

20151222_114232-574x323.jpg
Click to expand...

It's more the grey of cheap overcooked meat.
 
Chysamere

Chysamere

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I am literally crying as I eat these

19984386_857558094407584_983715559969390592_n.jpg


Wasabi flavoured chips with 7x more Wasabi than the regular type they put out. You know it's good when there's a warning label on the front.
 
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Conefed

Conefed

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BoozeCube said:
If you want some mozz sticks that are pretty consistently good try Sonic, and snag your ass a Cherry Lime Aide while you are at it.
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I have doubts, but it's been awhile and I haven't tried those items. Adding to bucket.
 
McCheese

McCheese

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Eat right out of the box, love that kind of stuff. Bonus points if they come with a spoon/fork.
 
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Alex

Alex

Still a Music Elitist
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I got one of those from Trader Joe's that was fucking awesome. Bet it's good. Even looks like environmentally conscious biodegradable packaging!
 
Hekotat

Hekotat

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Not a big fan of pork rinds but the flavor of these is amazing, considering buying a case.
106756_grande_4eb35b6f-81df-46eb-beeb-489734470e7e_grande.png
 
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Soygen

Soygen

The Dirty Dozen For the Price of One
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Alex said:
I got one of those from Trader Joe's that was fucking awesome. Bet it's good. Even looks like environmentally conscious biodegradable packaging!
Click to expand...
I'm not impressed unless I can eat the box(and enjoy it).
 
McCheese

McCheese

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hey jackass take your food picture before you smash your face into it and make it an ugly partially eaten mess
 
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