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I know it looks silly, but this guy is doing a good thing. Deer have an impossible time on bare ice. They need a little snow cover, or they're just going to flop about. I've actually done this myself. You let the deer flop about until it's very tired out, that way it won't fight you, then you...

How many red flags have people encountered in his description of this woman? I think I stopped counting at 20. Get out now. Never see her again. Do some soul searching and find a human being to spend your time with.

We got a milk frother for Christmas. Makes the most amazing hot chocolate.

We make pasta as a family a couple times a month. It's a great time. It ranges from gnocchi to ravioli to linguini. Get the family involved in making it, they all enjoy eating it a little more when they've been involved in making it, too. Plus fresh pasta is awesome. And that's a great Xmas...

I want to watch an interview when someone actually asks something that blunt.

Merry Christmas.

Did cranberry hand pies tonight instead of regular cranberry sauce. 100% will do again.

Give it a fucking break.

If you get the internal temperature to 140 and then let it rest it's safe. Don't over cook it. That's what everyone does to chicken breast. Also, consider getting boneless thighs. Better. The plan?

Depends on what I'm doing with them. If they're stuffed, indirect heat until the very end, then high flame to finish them. If they're just getting cooked as is (with seasoning), over flame turning only a couple times to get the nice grill marks. I also do them periodically under the broiler...

For what, precisely?

Everyone needs to sack up and buy one of these for your ten minute projects...

Snow on a cabbage field.

I want this.

I now hate you. I'm going to barf at every meal.

Hey @Rease, glad you're here. Your frosting comment was spot on. My mother in law is the worst cook in the country. I've had dip she made that started with cream of chicken soup. Pretty much every meal she makes includes a can of cream of mushroom soup AND sour cream. There is nothing solid or...

That didn't last long.

Now fried stuffing is something I want to try. Never had that.

You can't do stuffing inside a turkey if you fry it, right?

Make gravy from the giblets, neck, wing tips, and so forth.

Oh I know all about this.