The Fast Food Thread
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Oldbased
> Than U
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Not combos just a sandwich, small nuggets and normal waffle fry. That is higher that other places here by $4-5.
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McCheese
SW: Sean, CW: Crone, GW: Wizardhawk
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Oldbased
> Than U
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I used to never eat. Like literally I ate once a day and did that for about 30 years. That caused me to go diabetic. Now that I eat 6 damn times a day I've lost the weight I put on last year swelling up all the time due to heart failure but now if I don't eat every 2-3 hours I start shaking, 5 minutes later my pulse rises, 10 minutes after that I am dismembering bodies.
Food is literally a hell of a drug and the withdrawal symptoms is only 3 hours.
McCheese
SW: Sean, CW: Crone, GW: Wizardhawk
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I mean, I'm no doctor, but I think you might be a werewolf or some other kind of were-creature.
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Oldbased
> Than U
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You bring up a good point. I know nurses and doctors who swear crazies fill the hospitals on a full moon and I've personally seen crazy on a full moon.
My point is though I've seen anything about food/eating. Has anyone ever heard of full moon hungries, or even tidal hungry? I'm wondering if micro levels of gravity along with increased light spectrums at night can cause eating changes.
I guess the only way to really find out would be on June 9th we should all plan to eat something with BBQ sauce. If after you are still craving the person next to you, post it here. Along with some pictures. Preferably before you eat them.
Mrs. Gravy
Quite Saucy
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Worst doughnut I ever ate was from a Dunkin Donuts - G and I were in Chicago and you can't swing a dead cat without hitting a Dunkin Donuts. We usually didn't go there because we would get good diner breakfast when we were up there and being the food police, doughnuts were really not on G's allowed list. But once - on our way out of town we decided to get doughnuts at the DD - we each got two and all four were different; we THREW THEM AWAY they were that terrible and I am not a food waster - and G, well, he was a huge man and he loved doughnuts. How can you ruin a doughnut that bad. I will never go there ever again not for anything.
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Harshaw
Throbbing Member
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Dunkin took a huge hit in quality when they stopped making donuts in store.
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elcaro1101
Vyemm Raider
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Saw there were a few posts about it, but that KFC Georgia Gold chicken is pretty damn good.
The sauce is kinda half assed sometimes, but it tastes really good if you get a good batch. The sauce can be super runny with the spices forming a bit of a paste in the bottom of the container ribs. Takes a bit of effort to scrape it out and put it back on the chicken, but it's not a full on deal breaker.
Also, the way the biscuit soaks up some of the sauce makes them better than usual.
If you haven't tried this stuff yet, then I'd recommend giving it a go.
The sauce is kinda half assed sometimes, but it tastes really good if you get a good batch. The sauce can be super runny with the spices forming a bit of a paste in the bottom of the container ribs. Takes a bit of effort to scrape it out and put it back on the chicken, but it's not a full on deal breaker.
Also, the way the biscuit soaks up some of the sauce makes them better than usual.
If you haven't tried this stuff yet, then I'd recommend giving it a go.
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DD was my favorite donut when they made them in store. Now they are just garbage. They grow hard and crunchy after 1 hour. When they were made in store they stayed fresh all day.
Harshaw
Throbbing Member
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I still go there for iced coffee and iced tea. Plus both the Dunkin's in my town are also Baskin Robbins.
BrutulTM
Good, bad, I'm the guy with the gun.
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I used to go to Kansas City for work pretty often and the last time I went there, I pulled into a LaMar's doughnut shop grabbed a couple doughnuts because I had missed breakfast and after the girl running the cash register finished her phone call she got me some holy shit good doughnuts. It was bittersweet because of all the years I had been coming there it was literally on my way to work and I could have been balancing out binging on burnt ends in the evening with binging on delicious doughnuts in the morning but I haven't been back since.
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There is a new food truck in town. It's tied to a local farm. They grow pigs and cows, and this food truck serves their home made sausage, smoked beef tips, shredded pork, thin-sliced beef, and so forth. I'm trying desperately to work my way through their menu, but they don't have a regular location yet, and they sell out in about an hour, regardless of where they are.
Today I had a sausage, cooked and lightly smoked, with dried blueberries in it. It turns out that a little mustard along with some fried onions are an excellent pairing for pork and blueberries.
Sausage and toppings was $2.00. I love this truck.
Today I had a sausage, cooked and lightly smoked, with dried blueberries in it. It turns out that a little mustard along with some fried onions are an excellent pairing for pork and blueberries.
Sausage and toppings was $2.00. I love this truck.
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