Get the jerky from the counter unless you might wait a while before eating it. You can probably samplerize stuff there too.Speaking of I am really tempted to go check out Bucee's since we have I guess 1 or 2 in Florida now although it's still a bit out of the way but the way you guys hype this shit up I might take a trip just to drop $100-200 on various Beef Jerky and see if it holds up.
Holy crap, I am neighbors with Booze. Now if you tell me you go to Crump's, this shit will start getting weird.For a second I was like goddamn this mother fucker lives like down the street from me. Then I saw there were 12 of them. I'll have to see if mine has a Salad Bar as well, last time I went which has been some time they didn't.
It's a solid enough BBQ joint for Florida Standards.
I know where I’m stopping next week.Speaking of I am really tempted to go check out Bucee's since we have I guess 1 or 2 in Florida now although it's still a bit out of the way but the way you guys hype this shit up I might take a trip just to drop $100-200 on various Beef Jerky and see if it holds up.
I am just waiting for the new super huge one that is being built in CO to open. It's about 45-60 minutes north of me, but I will happily make the drive at least once to enjoy the full cultural cuisine experience.
fml every thing nice coming after I left, figured OK should get them next door to Texas long before cuck commierado.
Apparently it is their biggest store to date. Going to be 74,000 sq ft and have 120 gas pumps. Opens end of this year or early next year.
yea... my recent trip i was only able to pick up a slab of pork belly for 3/lb$ , and only cuz i haven't seen pork belly anywhere else, all other meat prices is insane... they are like whole food prices, i guess the one time i found brisket for cheap, musta been a sale.
Homemade Chex mix is a nice thing I associate with our family gatherings. When it's nice and toasted, doused in Worcestershire sauce, and loaded with mixed nuts it's really amazing.
